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The only decision you make here is how many courses you want, three up to seven, and then you surrender the rest to the kitchen. This Michelin-starred restaurant in the Slovenian countryside sits behind floor-to-ceiling glass that fills a surprisingly minimalist room with light. The chef mines the flavors of Styria with real imagination, and what lands on the table is regional cooking made genuinely strange, in the best sense.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
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