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Hiyakawa Miami
Japanese
Backlit wood slats arc over the counter like a wave frozen mid-break, and the room earns its reputation before the food arrives. Hiyakawa is a contemporary Japanese restaurant in Wynwood doing both omakase at the counter and a la carte, with top-grade seafood flown in from Japan sharing the menu with lamb chops served over burning rosemary. It's the kind of place where the theatrics feel earned rather than borrowed.
Two honors, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
- Miami New Times Top 100 Restaurants
One number, weighted & current 70
How we scoreThe dishes from the writeups
- Sakana Kara Age Michelin Guide
- Lamb chops Michelin Guide
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