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A lily pond terrace attached to a brasserie is a strong argument for a mid-sized Belgian city you might otherwise skip. Hotel Serwir, in Sint-Niklaas between Ghent and Antwerp, runs 78 rooms with dark wood and amber lighting that keeps them feeling less like a business park than most at this price point. The brasserie draws locals on a weekly-changing menu of Belgian cooking, which is usually a good sign in a hotel.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Hotels
One number, weighted & current 74
How we score
Nearby in the record closest first
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