Hsiu Ming

The dishes from the writeups

• Pork tongue

  “The fleshy, springy pork tongue is the popular dish – best enjoyed with a dab of grated garlic for a kick.”

• Braised ground pork rice

  “Braised ground pork rice topped with a sunny-side-up egg is also a must: pierce the yolk so it runs down over the rice for a mouthful of tasty goodness.”

• Shiitake pork thick soup

  “Round out the meal with the mildly sweet shiitake pork thick soup.”