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The dough here gets talked about in serious pizza circles, and I Fontana has earned spots on both the 50 Top Pizza Italy and World lists to back that up. It's a Neapolitan pizza spot in Somma Vesuviana where the crust is airy and blistered, toppings lean on produce from the Vesuvian gardens, and the fried starters, croquettes, arancini, the works, are the kind of thing you order while pretending to study the menu.
Two honors, in evidence:
The record strongest first
- 50 Top Pizza #90 · 50 Top Pizza World
- 50 Top Pizza #35 · 50 Top Pizza Italy
One number, weighted & current 69
How we scoreThe dishes from the writeups
- 3-cooked pizza 50 Top Pizza
- Croquettes 50 Top Pizza
- Arancini 50 Top Pizza
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