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The courtyard terrace at this hotel restaurant on the Wörthersee lake promenade feels less like a patio and more like an actual garden, which is handy because the place is called Im Garten. Inside, the room goes modern and tasteful for days when Austria has other ideas. The kitchen leans hard into local and organic, with lake fish and seasonal vegetables doing most of the talking, and apricot dumplings in quark batter closing things out on a very Austrian note.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Marillenknödel
Michelin Guide
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The neighbors closest first
- Seespitz Eat · 69
- Falkensteiner Schlosshotel Velden Stay · 77
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