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Jägerwirt
Bavarian
A fifth-generation family inn tucked into the Bavarian countryside near Bad Tölz, with antlers on the walls and a kitchen that leans hard on local producers. The menu changes with the week, sometimes the day, and the grilled veal or pork hock can be arranged if you call ahead. The Michelin Guide gave it a Bib Gourmand, which feels right for a place where the cooking is careful without being complicated.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Grilled veal
“Popular grilled veal and pork hock dishes, as well as duck, are also available if ordered in advance.”
Michelin Guide -
Pork hock
“Popular grilled veal and pork hock dishes, as well as duck, are also available if ordered in advance.”
Michelin Guide -
Duck
“Popular grilled veal and pork hock dishes, as well as duck, are also available if ordered in advance.”
Michelin Guide
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