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Beef consommé with marrow dumplings sits on the same menu as Caesar salad and grilled steaks, which tells you most of what you need to know about this French-leaning bistro inside Hotel Waldkrug. The room gets modern touches without losing its warmth, and a cosy bar area up front draws the locals who aren't staying the night. Two terraces, front and back, make good use of the surrounding greenery when the weather cooperates.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Beef carpaccio
“think beef carpaccio, Caesar salad or grilled steaks”
Michelin Guide -
Caesar salad
“think beef carpaccio, Caesar salad or grilled steaks”
Michelin Guide -
Beef consommé with marrow dumplings
“traditional regional dishes, such as beef consommé with marrow dumplings, or schnitzel”
Michelin Guide -
Schnitzel
“traditional regional dishes, such as beef consommé with marrow dumplings, or schnitzel”
Michelin Guide
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