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Knausbira Stüble
Swabian
A Swabian restaurant in the Hedelfingen district where two generations of the same family cook side by side in an open kitchen, turning out Zwiebelrostbraten and Kässpätzle alongside the occasional skrei or veal liver. The room leans rustic and genuinely cosy, the terrace is leafy in summer, and you can take house-made Maultaschen home. The kind of place that draws grandparents and grandchildren to the same table without anyone feeling dragged.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Zwiebelrostbraten
Michelin Guide -
Kässpätzle
Michelin Guide -
Kalbsleber Berliner Art
Michelin Guide -
Maultaschen
“Tip: Purchase house-made Maultaschen (Swabian pockets) to enjoy at home.”
Michelin Guide
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