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A half-timbered building on the main square of a small town outside Nuremberg turns out to house a casual fine dining room where old beams meet a clean modern interior. The kitchen runs a set menu built around regional and seasonal ingredients, with wine pairings to match. Service has the warmth of a place run by people who chose this on purpose, not by accident. The front terrace is worth knowing about in summer.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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