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An old Corsican farmhouse a few miles inland from Saint-Florent, converted into a small luxury hotel where rough stone walls and contemporary comfort have reached a quiet agreement. Rooms, suites, and villas spread across gardens that make mainland resort pools feel frantic by comparison. The villas come with private pools; everyone else shares a heated one, a spa, and a hammam. Dinner is at Pera Bianca, set in the estate's former stone sheepfolds. The Michelin Guide has awarded it one Key.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Key
One number, weighted & current 80
How we score
Nearby in the record closest first
- NOAE by Emerald Stay Stay · 74
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