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Wood-fired dough stretched in the Neapolitan style fills this rustic pizzeria in Viña del Mar with a smell that corners you at the door. The chef turns out pizzas and focaccias alongside house ravioli and solid meat plates, so it reads more like a proper Italian trattoria than a slice shop. Colorful accents and rough wood keep things relaxed, and the drinks list runs from Latin cocktails to a decent selection of wines.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Latin America Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
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House ravioli
“Don't miss trying the house ravioli and the very good meat dishes at least once.”
50 Top Pizza
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