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  1. Save to a list Write a review On the Way Around

    Lobster au gratin with hollandaise and mushroom duxelle, ordered a day ahead, is the dish that tells you what this Catalan restaurant is about. The chef and his partner left Singapore to open something personal in the Empordà countryside, and the menu follows: daily specials, sharing plates, fish from the Palamós market, and rice dishes and fideuàs for two. Old-school in spirit, with enough modern edge to keep it from feeling like a museum piece.

    The awards strongest first

    One number, weighted & current 69

    How we score

    The dishes from the writeups

    • Fideuá

      “as well as delicious rice dishes and fideuás (minimum two diners)”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Carretera de la Bisbal D'Empordà 46, Calonge, Catalonia 17251, Spain · Calonge
    Hours

    Closed now, opens 1 PM

    • Monday 1 PM to 4 PM 8 PM to 10:30 PM
    • Tuesday Today 1 PM to 4 PM 8 PM to 10:30 PM
    • Wednesday Closed
    • Thursday 1 PM to 4 PM 8 PM to 10:30 PM
    • Friday 1 PM to 4 PM 8 PM to 10:30 PM
    • Saturday 1 PM to 4 PM 8 PM to 10:30 PM
    • Sunday 1 PM to 4 PM 8 PM to 10:30 PM
    Phone
    +34972651216
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.