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La Locanda del Borgo
Regional Italian
The kitchen runs on organic produce from the Sannio hills and a stubborn commitment to keeping things regional, with just enough outside influence to stop it feeling like a museum piece. This Michelin-starred dining room sits inside a resort carved from an old farmhouse, so the setting leans antique-meets-spa-brochure. Two tasting menus split the work between fish and meat, and aperitifs happen in the adjoining bar, as they should.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
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