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La Palta
Regional Italian
From the road it reads as a farmhouse; inside, an elegant dining room opens into a garden-facing veranda with the Piacenza hills soft on the horizon. This is country cooking grown into something more considered, with a Michelin star and the focaccia with ciccioli that locals will tell you not to skip. The chef's tasting menus lean creative without performing tricks, and a dedicated pasta menu is available on request for those with the right priorities.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Focaccia with ciccioli Michelin Guide
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