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La Péniche
Mediterranean
A stilt house on the Brugiano Canal done up in colonial wood and Parisian brasserie details, which is a combination that shouldn't work but somehow does. La Péniche is a seafood and Mediterranean restaurant with a long à la carte menu running from a dedicated oyster list to Cantabrian anchovies and pata negra. In summer, tables out on the floating raft are the ones to ask for. Book ahead.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Pata negra
“some of Spain's most famous products, such as pata negra and anchovies from the Cantabrian Sea”
Michelin Guide -
Anchovies
“some of Spain's most famous products, such as pata negra and anchovies from the Cantabrian Sea”
Michelin Guide
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The neighbors closest first
- La Casina Neapolitan Pizzeria Eat · 66
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