1. La Porte Arrière

    Modern Cuisine

    Behind glass on a narrow dining room, the open kitchen puts you inches from the chefs' hands. The menu is spare and seasonal, built around local suppliers, with veal sweetbreads and mushrooms showing the kitchen's gift for coaxing depth from simple ingredients. There's a festive hum here—creativity and precision in conversation, never ponderous.

    Michelin Guide
    Selected Restaurant
    Address
    356 Rue Lafontaine, Rivière-du-Loup, QC · Rivière-du-Loup
    On the Way What's Around

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