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La Pyramide - Maison Henriroux
Modern French
The wine list alone runs deep into Côte-Rôtie and Condrieu, which tells you something about where you are. This two-Michelin-star fine dining room in Vienne carries serious history, the kind a place accumulates when it's been a landmark for generations, and the kitchen meets it with classical French cooking reined back to something precise and spare. The service is the formal, unhurried kind that France does when it's showing off, in the best possible sense.
The awards strongest first
- Michelin Guide 2 Stars
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Artichokes and European lobster
“classical dishes are given a highly precise and pared-back contemporary twist: artichokes and European lobster, the Camus and baby varieties stuffed with meat from the claws, the tail with its coral”
Michelin Guide -
Milk-fed lamb with provençal moussaka
“milk-fed lamb with Provençal moussaka and confit and herb-smoked Chinese aubergine”
Michelin Guide -
Chocolate piano
“chocolate piano, grilled coffee-infused crème anglaise sauce.”
Michelin Guide
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