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Lao Hsu
Taiwanese
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Sticky rice dumplings
“Dozens of ingredients go into their sticky rice dumplings, which are based on a Cantonese recipe and take three days to make.”
Michelin Guide -
Tiger-skin pork trotter
“Be sure to try the tiger-skin pork trotter, too – it is slow cooked for 6 hours for a soft texture.”
Michelin Guide
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