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L'Auberge de Saint-Rémy - Fanny Rey & Jonathan Wahid
Modern French
A curved white ceiling arcs over exposed stone walls inside this two-Michelin-starred fine dining room on the old ramparts of Saint-Rémy. Fanny Rey runs the kitchen with a menu built around the Alpilles, seafood, and market greens; her partner Jonathan Wahid, a former French pastry champion, closes with the figs and strawberries that make Provence worth the detour in the first place.
The awards strongest first
- Michelin Guide 2 Stars
- The 50 The 50 Discovery
One number, weighted & current 89
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