-
Le 7ème Continent
Modern French
The dining room, painted inside and out by naturalist artist François Zenner, feels like eating inside a botanical illustration. This is a Michelin-starred restaurant where the chef, shaped by years with Bernard Loiseau, cycles through a monthly menu built around local produce and reworked French classics. Surf and turf combinations show up alongside whatever the market offers, which here means local veal and regional split peas.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
- Maison Kieny Alsatian French Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.