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Le Charme de la Semois
Traditional French
A collection of ceramic hens decorates the dining room of this classic country restaurant in the Semois valley, which sets the tone nicely: warm, a little quirky, not taking itself too seriously. The kitchen leans hard into regional tradition, with generous plates of the kind that make you glad you booked a guestroom upstairs. A Michelin Bib Gourmand, and the set menu gives you plenty to work with.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Clamart pigeon
“How about Clamart pigeon in a gutsy gravy made from the bones?”
Michelin Guide
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