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Le Due Lanterne
Piedmontese
Facing Nizza Monferrato's main piazza, this Piedmontese trattoria has been brought back to life by a young couple with a clear point of view: keep the classics, then quietly push them. The kitchen turns out carne battuta, plin, and braised Fassona alongside the occasional surprise, like an onion stuffed with sausage and Castelmagno cream. A Michelin Bib Gourmand, and regularly full, so book ahead.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Carne battuta
“think carne battuta, plin, braised Fassona beef, and bonet”
Michelin Guide -
Plin
“think carne battuta, plin, braised Fassona beef, and bonet”
Michelin Guide -
Braised Fassona beef
“think carne battuta, plin, braised Fassona beef, and bonet”
Michelin Guide
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