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Le Moderne
Modern French
A retro-modern restaurant on the old Nationale 7, Le Moderne pairs a proper dining room with a deli counter and wine shop, so you can take a little of the meal home. The cooking follows the seasons and leans French with a few unexpected turns, chimichurri and panisse alongside the Charolais beef. When the sun shows up, the terrace fills fast, which tells you most of what you need to know about how the locals feel about it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Escargot cromesquis
“escargot cromesquis and poultry jus”
Michelin Guide -
Charolais beef sirloin
“Charolais beef sirloin cooked two ways, fried panisse and chimichurri sauce”
Michelin Guide
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