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Le Petit Nor’Cat
Catalan Norman
The name tells the whole story: Nor(mandy) meets Cat(alonia), a marriage between a Cherbourg-born chef and his Catalan partner that plays out on the plate. This compact modern bistro runs a modest lunch set menu built on local ingredients, then shifts gears at dinner when the two regions start trading flavors in earnest. The wine list is devoted exclusively to Côte Vermeille, which is one way to summon southern sun in a Channel-coast village. A Michelin Bib Gourmand.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Cauliflower, herring
“The lunch set menu, which is simple but very well executed using quality ingredients from the region and surrounding area, is unbeatable value: cauliflower, herring”
Michelin Guide -
Whiting, mashed potatoes
“whiting, mashed potatoes, vegetables and sorrel cream”
Michelin Guide -
Raspberry tartlet
“raspberry tartlet and strudel.”
Michelin Guide -
Strudel
“raspberry tartlet and strudel.”
Michelin Guide
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