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Peratallada is one of those medieval stone villages that makes you feel like you wandered onto a film set, and L'Eixida has a patio right in the middle of it. The kitchen pairs local Catalan ingredients with flavors from Asia and South America, so the menu travels further than the address suggests. Rice dishes get their own dedicated section, which tells you something about priorities here. A relaxed, open-minded lunch crowd fits the vibe.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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