1. Les Mal-Aimés

    Creative

    A market gardener and a former Sherbrooke chef have built this rural farm into a kitchen that moves the seasons onto your plate with raw tuna, stewed peaches, and fermented peppers in careful balance. The wood-lined dining room and cider on the patio set a mood of unhurried authenticity that frames the meal without pretense.

    Michelin Guide
    Selected Restaurant
    Address
    429 QC-253, Cookshire-Eaton, QC · Cookshire-Eaton
    Online
    Website
    On the Way What's Around

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