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Les Saisonniers
Modern Mediterranean
A restaurant in La Croix-Valmer where the cooking carries a distinct pastry precision, the sourdough is made in-house, and the Mediterranean sits right outside the window. The team trained under serious names in Saint-Tropez before setting up here, and their modern Mediterranean menu shows it, with a lightness and technical care that feels slightly out of proportion with how casually the place presents itself. Brunch runs on the first Sunday of each month.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Marinated sea bream Michelin Guide
- Smoked ricotta and parsley gnocchi Michelin Guide
- Strawberry and rhubarb meringue delight Michelin Guide
- House-made ice creams and sorbets Michelin Guide
Nearby in the record closest first
- Château de Valmer Stay · 80
- La Palmeraie - Château de Valmer Eat · 86
- La Pinede Plage Stay · 74
- Bello Visto Mediterranean Eat · 69
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