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Locanda San Martino
Venetian
A country inn in the Alpago hills where the lamb on your plate was raised on the family's own farm nearby. The kitchen leans into the Venetian seasons, keeping things classic with just enough modern instinct to feel considered rather than dusty. When the weather cooperates, the terrace catches the sunset over the valley in a way that makes it hard to leave. An old-school family operation, the women of the house having kept it going for generations.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Dolada Italian Eat · 86
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