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L'Orangerie
Japanese Mediterranean
A Japanese chef running a quiet Mediterranean restaurant in the center of Menton, bringing a Kansai sensibility to Côte d'Azur produce, is a combination that sounds like it shouldn't work as well as it does. The menu moves between local and Japanese references without making a fuss of either, and the terrace opens onto a pedestrian street. The Michelin Guide has given it a Bib Gourmand, which tracks.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Salmon tataki with marinated vegetables
“salmon tataki with marinated vegetables, or sirloin steak with yuzu kosho.”
Michelin Guide -
Sirloin steak with yuzu kosho
“salmon tataki with marinated vegetables, or sirloin steak with yuzu kosho.”
Michelin Guide
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The neighbors closest first
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- La Pecoranegra Neapolitan Pizzeria Eat · 66
- Casa Fuego Argentine Barbecue Eat · 69
- Mirazur Eat · 93
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