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A Neapolitan pizza spot in Messina with a longer reach than most: in summer the whole operation shifts to Blanco Beach Club on the Strait, where you eat with water views instead of walls. High-hydration doughs and long leavening are the kitchen's religion, with a pronounced crust alongside Roman-style and fried options. A second location near the Duomo adds a proper sit-down dining angle for those who want more than a slice.
The awards strongest first
- 50 Top Pizza #41 · 50 Top Pizza Italy
One number, weighted & current 67
How we scoreThe dishes from the writeups
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Neapolitan pizza
“Alongside the Neapolitan pizza with a pronounced crust, there are the classic Roman dough and fried pizza.”
50 Top Pizza -
Roman dough
“Alongside the Neapolitan pizza with a pronounced crust, there are the classic Roman dough and fried pizza.”
50 Top Pizza -
Fried pizza
“Alongside the Neapolitan pizza with a pronounced crust, there are the classic Roman dough and fried pizza.”
50 Top Pizza
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