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The colourful front door is the first signal that Madame V is playing its own game. Inside, geometric pendants, trailing floral strands, and fan motifs set a stylish scene for an Asian-inflected à la carte restaurant on the Gold Coast. The menu moves between steamed snapper in dashi broth and Wagyu donburi, with a lounge bar if you just want a cocktail and the vibe. It holds an Australian Good Food Guide One Chef Hat.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 13/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Steamed snapper Australian Good Food Guide
- Wagyu donburi Australian Good Food Guide
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