-
A horseshoe chef's table wraps around the open kitchen at this Michelin-starred tasting menu restaurant in Passau, so you're essentially dining inside the pass. The young team's enthusiasm for talking to guests tips the room from formal into something more like a dinner party. Set menus run five or seven courses, and the house-made non-alcoholic pairing is a genuine alternative to wine, not an afterthought. Book ahead.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
-
Norway lobster
“There is one five-course and one seven-course set menu, with dishes such as Norway lobster, pumpkin, sea buckthorn or pointed cabbage, stracciatella, calamansi.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.