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Maxens
Modern French
A modern French restaurant where the chef designed the room and then decided to cook in it too, which takes a certain confidence. The interior leans arty and cozy, and the menu leans classical, with the kind of careful technique that makes a veal crust or a potato puff feel like a considered choice rather than a reflex. The chef plates and serves himself, so expect a personal room.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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