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A converted 19th-century finca on a UNESCO biosphere reserve, set among hiking trails and wild pebble beaches, is a fairly confident opening move for a hotel group that started life as a cocktail bar in Paris. Rooms by designer Dorothée Meilichzon sit under timber ceilings with a contemporary ease, and the nine freestanding villas have the kind of space that makes the Paris outpost feel like a memory. Open late March through late October.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 67
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The neighbors closest first
- Cap Menorca Stay · 72
- Torre Vella - Fontenille Collection Stay · 67
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