-
A family trattoria in Fagnano Olona where the fourth generation now runs the room, which means the cooking has been refined over a very long time without anyone forgetting what the food is supposed to taste like. The menu leans seasonal and local, with the daily specials worth a look. The wine list gets serious attention from the owner, and the service is informal enough that you won't feel watched.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Acquerello Eat · 86
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.