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Tucked into the Slovenian Alps near the Austrian and Italian borders, with a mountain lake just outside the window, Milka is a two-Michelin-starred tasting menu restaurant where the kitchen team brings each course to the table and explains it with something close to genuine pride. The surprise menu shifts with the seasons, rooted in local ingredients used without waste. Warm doughnuts with pork fat, hazelnuts, and apples tell you everything about the kitchen's instincts.
The awards strongest first
- Michelin Guide 2 Stars
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Warm doughnuts with pork fat
“such as warm doughnuts with pork fat, hazelnuts, and apples”
Michelin Guide -
Pearls of tomato water
“such as Pearls of tomato water, basil, and sour milk”
Michelin Guide
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The neighbors closest first
- Milka Boutique Hotel Stay · 75
- Vila Pavlina Stay · 69
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