MIURA

Floor-to-ceiling windows frame the Beskydy hills from a sleek, high-ceilinged dining room inside a boldly modern hotel. MIURA is a contemporary regional restaurant where the kitchen leans into local flavors without turning the menu into a folk museum. The tasting menu is the move if you want the full argument. It holds a Michelin Bib Gourmand, which means the cooking punches well above what the bill suggests.