Monist

Monist sits inside a boutique hotel of the same name in Palanga, but the restaurant earns its own visit. The room runs to warm, natural tones, and the kitchen follows the same logic, letting Lithuanian flavors carry the menu while nudging them into something more current. The à la carte gives you real options, and the layered cake with quince and hazelnuts is the kind of dessert that makes you forget you ordered it as an afterthought.