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The chef at this Michelin-starred creative restaurant in a red-brick park house makes the plates himself, which tells you something about how seriously the kitchen takes the whole project. The surrounding studios belong to carpenters and glassblowers, so dinner here feels less like a restaurant visit and more like wandering into a craft collective. Seasonal Danish vegetables, seafood, and game carry the menus, with technique that knows when to step back.
Two honors, in evidence:
The record strongest first
- White Guide Global Masters Level · White Guide
- Michelin Guide 1 Star
One number, weighted & current 91
How we score
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