Myazū

The counter seats face the sushi chefs directly, which tends to make the meal feel more like a performance than a transaction. This spacious contemporary Japanese restaurant in central Jeddah spans a main hall, a patio, and a robata section alongside the sushi bar. The menu moves between tradition and tinkering, with Wagyu skewers off the grill and modern tempura alongside freshly pressed nigiri. Plan on four dishes a head and you'll leave comfortable.