1. Myranel

    Modern Cuisine

    Chef Mathieu Janes sources almost everything from Portneuf County, transforming local ingredients into daring dishes like duck with black currant and radicchio in a restored 19th-century cottage. The rotating menu, offered in omnivore and vegetarian versions, reflects genuine commitment to regional cuisine rather than trend.

    Michelin Guide
    Selected Restaurant
    Address
    241 Chem. du Roy, Deschambault, QC · Deschambault
    Online
    Website
    On the Way What's Around

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