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Absinthe fountains, crystal decanters, and gold bartending equipment crowd the shelves of this cocktail bar, lit almost entirely by tea-lights. The menu sorts drinks by historical category, fizzes and daisies and the rest, each with a footnote on who invented it and where. The vibe is full-throated heritage emporium, which makes the thumping dance music either a charming contradiction or a minor existential crisis, depending on your mood.
The awards strongest first
- Difford's Guide 3.5 stars · Difford's Guide
One number, weighted & current 57
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