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The name means "to enjoy" in Danish, and the room seems to have taken that literally, serene and unhurried, with a patio out back that earns its reputation on a good afternoon. This is a set-menu restaurant in the Belgian countryside where the chef lets clean, precise flavors do the talking rather than burying them in technique. A thoughtful wine pairing list and cocktails round things out nicely for those who prefer their enjoyment well matched.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Lemon-flavoured mackerel tartare
“She may garnish a lemon-flavoured mackerel tartare with a delicate concoction of diced cucumber and briny oysters, all of which is further offset by a lemon and cucumber dressing.”
Michelin Guide
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The neighbors closest first
- Villa Copis Stay · 70
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