-
Osteria Bertaina
Modern Piedmontese
Frescoed ceilings from the last century look down on two small dining rooms tucked behind the porticoes of Mondovì's oldest square, and the room has the kind of unhurried warmth that makes you order one more glass. This is a traditional Piedmontese osteria with a kitchen that lightens the classics without flattening them. The dining room manager knows the menu cold, so if the choices blur together, just ask.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
-
Gobbo cardoon
“Among the must-try dishes, our inspector highlights the gobbo cardoon prepared according to grandmother’s family recipe.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.