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Osteria Saint Martin
Modern Italian
A small, intimate osteria tucked into the historic center of Zagarolo, where the cooking starts with Lazio pantry staples and then quietly wanders elsewhere, pulling in ingredients that have no obvious business being this close to Rome. The menu reads local until it doesn't. The terrace is worth requesting in good weather, and the room is small enough that booking ahead is less a suggestion than a fact of life.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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