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One teak villa above a lotus pond, seven acres of gardens, rice fields, and orchards, and a staff that answers only to you because you are, by design, the only guests. Pa Sak Tong books one group at a time, which makes it less a resort than a private estate you've temporarily convinced to be yours. The kitchen pulls from an on-site organic garden, up in the culturally rich far north of Thailand.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 65
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