-
Pepe Vieira
Galician
Aperitifs begin in the garden before the chef walks you through the building's different spaces and finally into a dining room framed by floor-to-ceiling windows looking out onto Galician woodland. This two-Michelin-starred tasting menu restaurant near Raxó roots itself in the sea and countryside around it, with sustainability less a philosophy than a structure. Fourteen cube-shaped rooms mean you can sleep here too, which, after the tasting menu, you'll probably want to.
One honor, in evidence:
The record strongest first
- Michelin Guide 2 Stars
One number, weighted & current 89
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.