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Cretan marble, chestnut wood, and rattan set the tone across the rooms, bungalows, and suites here, a sprawling Mediterranean resort on Crete's northern coast built around the idea that a holiday should move slowly. Four restaurants lean into farm-to-table cooking with a Mediterranean and Levantine bent, and the kids' club quietly earns its place in the itinerary. Yoga, tennis, cooking classes, and an outdoor cinema fill the gaps between hammock shifts and swims in the Aegean.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 66
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