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Pike & Joyce Restaurant
Modern Australian
The dining room looks out over the estate's own cool-climate vines, which makes ordering the wine feel less like a choice and more like an obvious conclusion. This is a winery restaurant in the Adelaide Hills doing seasonal Modern Australian food with the kind of produce that barely needs an introduction. The Australian Good Food Guide gave it a Chef Hat, and the setting does a lot of the heavy lifting, though the kitchen clearly isn't coasting on the view.
The awards strongest first
- Australian Good Food Guide 12/20 · One Chef Hat
One number, weighted & current 80
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The neighbors closest first
- Mt Lofty Ranges Vineyard Modern Australian Eat · 81
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